The Wine Hunter awards our Amarone Morar Bio 2012

Our Amarone Morar 2012 BIO is among the wines awarded by The WineHunter Award the official prize of Merano WineFestival established by the patron Helmuth Köcher, The WineHunter, which every year researches the best wines and gastronomic products for the participants to Merano WineFestival (6-10 November) and for all who love high quality. Since last week the guide has been online and is available free of charge for all wine & food lovers who love Italian excellence. The winners of the Red and Gold Awards, and the TOP 100 and TOP 50 lists of Food – Spirits – Beer from which the winners of the Platinum Award will be selected, in addition to the TOP 5 of each region are on line. About 7,000 wines were tasted of which 3,100 awarded by The WineHunter. The Red Award (90 – 92.99 points) was given to 2,300 wines and the Gold Award (93 – 95.99 points) to 800 wines. The best wines will be awarded with the Platinum Award (96 – 100 points). In addition to the wines, the guide also presents 380 excellences in the gastronomic field divided into the Food – Spirits – Beer categories and selected from over 500 products tasted, in addition to those awarded in 2019 whose recognition is valid for two years. 240 products that get the Red Award and 140 the Gold, while the TOP 50 nominates the best gastronomic products to the Platinum Award that is assigned in October. The guide also proposes the publication of the TOP 5 of each region, a selection of wines chosen from those that best represent the different Italian regional territories according to Helmuth Köcher.

To you the link of the page dedicated to our Morar Bio 2012

Our Agriturismo is open!

We opened our farmhouse (agriturismo) in total safety. After a general cleaning and sanitization, all our rooms have been equipped with Aerocide Air Purifiers, certified precisely to sanitize the rooms and in particular the air we breathe.

This investment has allowed us to offer our customers a relaxing and worry-free holidays.

Breakfast will be served in compliance with current regulations and we will be at your disposal for any information or clarifications.

The security protocol that we have applied is rigorous but very simple: the health of our guests, our collaborators as well as their serenity are at the center of our thoughts.

The farm has 5 bedrooms with private bathrooms, large common areas and a beautiful outdoor terrace where you can rest and have breakfast.

See you soon!

Organic wines, philosophy and passion

Our cellar has been producing certified organic wines since 2010. Our first certification is now 10 years old. The first organic wine we bottled was Iperico, organic Valpolicella DOC. That wine has traced our way.

Fortunately for us, we have always carried out environmentally friendly agriculture, although conventional, therefore the stress to which we have subjected the vineyards, during the conversion to organic agriculture, was not too heavy. We have been able than to save even the old vines.

The second conversion phase, which saw the application of organic cultivation techniques also on high and older vineyards, began in 2010 and ended definitively with the 2014 certification.

Organic for the whole company is a philosophy of life, it is an opportunity for differentiation, it is a belief that obviously generates effort and investments and is passion.

Our first Amarone Biologico Morar is from the 2010 vintage, presented to the market in 2016.

A wine that has given us many satisfactions.

Prowein – Organic World – SEE YOU IN 2021

THE FAIR OF PROWEIN HAS BEEN POSTPONED TO MARCH 2021!

Vinitaly 2020 – Free rooms

We have some free rooms for Vinitaly 2020.

In Verona 14th-17th June.

Info and booking info@valentinacubi.it – 0039 045 7701806

 

Millèsime Bio – we are on in January!

Millésime Bio is an event in which we participate for the fourth time created organized by Sudvinbio, an inter-professional association of organic winemakers in the Occitania region, in France.

Participation to this event includes organic certification, therefore respect for the environment, for raw material, production and for consumers and their health.

Each exhibitor has exactly the same material to present his wines: a counter, two chairs, a spittoon, tasting glasses, ice and a display. All exhibitors are on the same level to present their products. The stands are not grouped by region or by name but distributed randomly. This characteristic of Millésime Bio is a deliberate desire of the organizers to encourage encounter and curiosity.

We will be present with the new vintages of Valpolicella Classico Superiore Ripasso 2016 and Valpolicella Superiore 2016. We will have the new Iperico, Valpolicella DOC vintage 2018, we are very proud of. Morar Amarone will be presented in the 2010 and 2011 vintages, a real anticipation as, at the moment, the Morar Classico vintage in the cellar is 2009.
For lovers of sweet wines you cannot miss our Recioto Meliloto, vintage 2015, a great wine for blue cheeses or dry buiscits/cakes.

 

Valentina Cubi Farmhouse opens in April 2020

Camera Matrimoniale con Bagno Privato

We thank all our guests for this 2019 season. We are happy to have had you with us! Now for a few months we are closed but in April 2020 we will reopen our Agriturismo with 3 bedrooms and 2 suites. We will therefore be offering accommodation for Vinitaly 2020 which will be held at the Verona Fair from Sunday 19th April to Wednesday 22nd April.

We are also looking forward to Easter, which will be April 12th with our new wines!

For information and reservations write an email to info@valentinacubi.it or call 045 7701806.

See you at Raw Wine Berlin

Soon we will take part to Raw Wine Berlin (01/02 December). Raw Wine is a circuit dedicated to natural, organic and biodynamic wines.

For some years we have been participating in these events because we believe that working with low environmental impact and respecting the raw materials of origin is part of our philosophy.

We will participate with our Sin Cero IGT Veronese, a spontaneously fermented wine without added sulphites, 2018 vintage, our Valpolicella DOC 2018 Iperico, a wine very appreciated for its easy drinking style and for its lively fruity notes, Iltabarro Valpolicella Classico Superiore 2016, one of our favorite wines because it is characterized by freshness, complexity but at the same time great versatility. The tasting will then continue with Amarone DOC Bio Morar 2010 and Valpolicella Classico Superiore Arusnatico 2016.

See you soon!

Malta Mission with “Le Donne del Vino”

We will be in Malta with “Le Donne del Vino” from 14th to 16th November. Three days of tastings and public relations in a market that is new to us, but is growing very fast.

Thursday 14th at 7.30 pm we will be involved in a walk around tasting in which Maltese restaurateurs, importers and journalists will participate.

In the evening of the 15th our Classic Amarone della Valpolicella Morar 2009 will be served during a Gala Dinner at the Corinthia Palace Hotel. The target of the evening is wine professionals and winelovers.

This small European state is linked to Italy for multiple reasons, both historical and cultural. This is why the island is an interesting market to develop.

Le Donne Del Vino are also technical partners of the event initiatives in the calendar of activities organized by the two most influential associations of the island of Malta, the Maltese Chapter of the Chaine des Rotisseurs, which has over 70 members including chefs, restaurateurs, hotel managers, sommeliers and simple lovers of quality food and wine and Il-Qatra, a men’s club of wine lovers, 70 members who love to meet, challenge each other in blind tastings.

The Women of Wine appointments will close in Gozo, Saturday 16th November, with an In-store Tasting at Vini e Capricci, a Maltese importer.

Falstaff awards our wines in September/October 2019 Magazine

Falstaff, the famous German magazine awards our Valpolicella Classico Superiore Ripasso 2015 with 93/100 and Valpolicella DOC Iperico 2018, 91/100.